National Nutrition Month Celebration-2024

Feb 26, 2025

National Nutrition Month is an annual campaign observed in September to promote healthy eating and physical activity. The Department of Nutrition and Dietetics at Yenepoya Naturopathy and Yogic Science College and Hospital (YNYSCH) celebrated this occasion with the 2024 theme, "Beyond the Table," emphasizing the impact of nutrition on both health and the environment.

The event was graced by Dr. S. N. Raghavendra, Professor, Department of Postgraduate Studies and Research in Food Science, St. Aloysius Deemed to be University, Mangaluru, as the Chief Guest. In his address, he highlighted the importance of nutritional awareness and the need to educate people on the benefits of a balanced diet while also cautioning against poor dietary choices.

A significant highlight of the program was the launch of the inaugural edition of "Poushitakam," a Nutritional Magazine. The cover page was officially unveiled in the presence of Dr. Puneeth Raghavendra, Principal, YNYSCH, and Chief Guest Dr. S. N. Raghavendra.

Additionally, a report on the various activities conducted throughout the Nutrition Month was presented before the dignitaries and audience. The event was presided over by Dr. Puneeth Raghavendra, Principal, YNYSCH. The gathering was warmly welcomed by Dr. Sunitha, and the program concluded with a vote of thanks by Mr. Ajith.